WHO WE ARE

Welcome to tipstor.com, the one-stop shop hop for busy individuals looking for “Quick and Tasty” recipes. Whether you’re a working professional, a busy parent, or a student juggling multiple responsibilities, this platform has something for everyone. From simple breakfast smoothies to hearty weeknight dinners, each recipe has been carefully curated since 2020, to ensure that it can be prepared in just 30 minutes or less. No more spending hours in the kitchen or resorting to takeout – with tipstor.com, you now have access to a wide range of flavorful international recipes that can be whipped up in a flash.

Do you ever struggle to come up with quick and delicious meals after a long day at work? I know I do. That’s why I’ve always dreamed of creating a platform where people like us, who live busy lives, can easily access 30-minute recipes that are both easy to make and mouthwateringly good. Imagine having a go-to resource where you could find a variety of options for breakfast, lunch, dinner, and even snacks that can be whipped up in no time. Well, that’s exactly what I created here – a space where I can all share all of my favorite easy and delicious recipes.

With the hustle and bustle of modern life, it can be challenging to find the time and energy to cook a nutritious and satisfying meal. We often resort to unhealthy fast food or pre-packaged convenience meals, which neither nourish our bodies nor satisfy our taste buds. That’s why I am passionate about sharing my 30-minute recipes with others who are in the same boat. I believe that everyone deserves to enjoy a home-cooked meal – even if they have limited time and culinary skills.

But it’s not just about the speed of preparation – taste is equally important. I firmly believe that quick meals should never compromise on flavor. That’s why all the recipes shared on this platform will have been tried and tested by myself and my team to ensure that they are not only quick but also delectable. Whether you’re craving something sweet or savory, there will be options to satisfy every palate. And because variety is the spice of life, I’ll be constantly adding new recipes to keep things fresh and exciting.

In addition to sharing new recipes, I also want to create a community where others can contribute their own “quick and tasty” creations. After all, we all have our unique tastes and preferences when it comes to food. By encouraging user-generated content, this platform will become a hub for culinary inspiration, allowing people from all walks of life to come together and share their favorite recipes. Together, we can create a go-to resource for busy individuals who are tired of compromising on taste and nutrition.

Say goodbye to the days of sacrificing taste for convenience – it’s time to embrace meals that fit perfectly into our busy lives. Stay tuned for the launch of my series of “30-Minute Cookbooks”, where you’ll find an abundance of 30-minute recipes that will revolutionize your culinary experience. So, let’s come together and make cooking enjoyable again.

OUR STORY

Ah, the joy of cooking. It’s a magical journey that I embarked upon during the dreaded 2020 Covid-19 sequestration. With all the time on my hands and my ever-restless mind, I decided to channel my inner chef and see if I could satisfy my insatiable appetite for distraction. Little did I know that this culinary adventure would become a delightful escape from the monotony of quarantine life. The 30-minutes recipes offered on this website have been developed and tested over 3 years.

In the beginning, my relationship with cooking was as chaotic as my thoughts on a slow Monday morning. I had no clue what I was doing, and my attempts at following recipes often resulted in disasters that could rival a reality TV cooking show. Burnt biscuits? Check. Over-seasoned pasta? Double check. But hey, Rome wasn’t built in a day, and neither was my culinary prowess.

As I stumbled through the kitchen, armed with pots and pans like a clumsy knight with a rusty sword, something unexpected happened – I started having fun. The sizzle of onions hitting a hot pan, the aroma of garlic filling the air, and the satisfaction of creating something delicious from scratch became my own personal therapy session. Who needs a shrink when you have a whisk?

Cooking allowed me to focus on one thing at a time, which is quite the accomplishment for someone with the attention span of a goldfish. Chopping vegetables became my version of meditation – a moment of Zen amidst the chaos of quarantine. And let’s not forget about the glorious symphony of flavors that danced on my taste buds with every successful dish. It was like an orchestra playing a culinary concerto in my mouth.

Sure, there were moments when my ADD kicked in and led to some interesting experiments in the kitchen. Who knew that adding cinnamon instead of oregano to spaghetti sauce could result in such an unusual flavor combination? Let’s just say it was an acquired taste that only the bravest souls could appreciate. But hey, cooking is all about taking risks, right? And in those moments of culinary chaos, I discovered that even my failures were deliciously entertaining.

As the days turned into weeks and then months, my once chaotic kitchen became a haven of creativity and comfort. I found solace in experimenting with new recipes, tweaking old favorites, and even inventing dishes that would make Gordon Ramsay raise an eyebrow (in a good way, of course). Cooking became my secret weapon against boredom and restlessness – a way to keep my mind engaged while satisfying my insatiable appetite for distraction.

So, in the midst of this pandemic-induced sequestration, I found joy in the most unexpected place – the kitchen. Cooking became more than just a means to satisfy hunger; it became a form of therapy, a creative outlet, and a way to indulge my wandering mind. And who knows? Maybe one day I’ll become a master chef and open my own restaurant. Until then, I’ll continue to whip up culinary masterpieces while keeping my ADD happily fed.

WHAT WE ARE

  • Friendly. We love trading ideas and hanging out with fellow home cooks.
  • Supportive. Struggling with dinner inspiration? We’re here to help!
  • Creative. Cooking is an art. We like to experiment and express ourselves.
  • Approachable. We don’t judge—all cooking levels and recipes are welcome.
  • Down-to-Earth. We love good food, period. It doesn’t need to be fussy to be great.
  • Fun. Like you, we enjoy friends, family, cooking, and having a good laugh.

DIVERSITY & INCLUSION

Tipstor® is and always has been a community built around global diversity. We are people who love food, love to cook, and love to share recipes and stories. There is no room for hate, racism, or inequality in our community. Our community of home cooks and testers are extraordinarily diverse. We strive to celebrate the home cooks who bring our platform to life, featuring them on this website.

VALUES

  • Inclusive: We value diversity, cultural competency & equity.
  • Supportive: We value non-judgmental & safe spaces.
  • Creative: We value curiosity & originality.
  • Credible: We value accurate & trustworthy information.
  • Intentional: We value patience, persistence & purpose. 

TIPSTOR®

Tipstor®, an operating business of Tipstor, LLC,  is the one of the fastest growing entertainment, digital media, and publishing privately owned companies in America. 

Leadership/Ownership Structure and Funding

Tipstor® is part of the Tipstor, LLC family of brands committed to creating accurate, helpful news and information that represents and serves all people. Founded in 2010, Tipstor® is also an operating business of Ford Studios®.